E will be turning five in June and has already chosen what cakes she wants for her birthday. Today we decided to attempt her choice. Took a little time to work out which icing is best suited for the design and ended up with just a plain royal icing.
The first try was using "Betty Crocker" ready made icing. (Dark one). This icing was too soft and lost it's shape fairly quickly.
So much easier with the royal icing.
This idea was taken ont of the book "Hello Cup Cake" which can be found here. I am in love with this book and have ordered the second one.
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